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Who would I report to? pfiagra price A raw-vegetable platter ($7 per person), sourced from the Union Square Greenmarket and served on crushed ice, looks vibrant 창?혬 but lands limp. Stellar dipping sauces, including thick romesco and pungent blue cheese, can창?혲t save it. Raw shaved fluke ($11) looks impeccable and tastes clean, but lacks even a hint of its green chili dressing. Pedestrian shrimp ($12) in kicky 창?혵agua diablo창?혶 gets lackluster support from bananas and almonds 창?혬 leaving just a memory of white mush. Crispy calamari ($13), greaseless but bland, sinks under cloying ancho-chili glaze.
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